Restaurant A Casa do Avô in Vale de Parra, Guia, is holding a wine pairing event on November 21 at 8pm. A bilingual Sommelier from Cais da Ribeira winery will be describing the wines that will be paired with the four course dinner. The menu includes shellfish “açorda” paired with Cais da Ribeira Tinto 2012 and stuffed pork fillet with chourizo risotto served with Cais da Ribeira Reserva 2010. Cost is €25, including wines. 289 513 282
