Clodagh and Dick Handscombe turn their attention to the joys and pitfalls of growing organic fruit in Spain. This practical book is the only one dedicated to the home growing of fruit in Spain and will appeal to the beginner and experienced practitioner alike.
Additionally, its appeal will extend beyond the Spanish border on account of the wealth of useful and novel ideas contained in it.
Finally, like that of its ‘sister’ book on vegetables, the publication of Growing Healthy Fruit in Spain is timely as global efforts to encourage increased consumption of fruit gather pace.
