An equestrian school in Pêra is organising a New Year’s Eve party with “fusion” cuisine and live entertainment.
A special menu has been created by Chef Luís Parreira at its Clube Lusitano Restaurant at Real Picadeiro.
A fusion of traditional flavours “reinvented”, the menu includes three dishes, dessert buffet and drinks. Live music and dance are also in the programme.
Cost per person is €80 (50% discount for children aged three to 10).
Please call 282 313 040 or 966 567 006 to book.