FOR THREE consecutive days (June 23, 24 and 25), Armação de Pêra will be holding the eighth Festival da Caldeirada and, once again, the Hotel Garbe will be participating.
This year’s event promises to be extra special, as it will coincide with the Festival of the Popular Saints.
Caldeirada is a typical Algarvean dish, which consists of stewed fish and sea food with potatoes, onions, tomatoes, peppers, spices, wine and olive oil.
At the Hotel Garbe, Caldeirada will be served for lunch or dinner at the price of 12 euros per person. Also available are other specialities, such as Monkfish Rice and Oven Baked Fish. Don’t miss it! To book your table, call 282 320 260.
