A SIGNIFICANT amount of people (29 per cent), who took part in a survey, said that the food and economic standards agency ASAE should not be too rigorous in the quality control of food served to people in charity institutions.
The survey, which was carried out by Aximage Comunicação e Imagem, on behalf of national newspaper Correio da Manhã, also revealed that 67 per cent of people applaud ASAE’s work and the recent apprehension of damaged food in a charity institution.
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