Algarve Chefs week success

A total of 900 people participated and contributed to the success of the second edition of Algarve Chefs Week, which ran from May 25 until June 2.

Nuno Aires, a spokesman for the initiative and marketing director of the Longevity Wellness Resort in Monchique, said: “The initiative, once again successfully promoted cuisine and the Algarve region. The event has fulfilled and reinforced the message that we intended to convey, being that the Algarve is the place to be for authentic, dynamic food, in a sophisticated environment.”

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